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CHICKEN SALAD | |
2/3 c. raisins 2 c. diced chicken 1/2 c. chopped nuts 1/2 c. diced pineapple 1 c. diced celery 2/3 c. diced apples Steam raisins until plump; cool. Add remaining ingredients, using enough mayonnaise to moisten. Yield: 6 servings. |
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