2/3 c. instant potatoes
1 tsp. onion flakes
Pinch celery seed
1/4 tsp. salt
1/4 tsp. parsley
Pepper
1/2 c. water
1 1/2 c. milk

Heat liquid. Add salt and instant potatoes. Simmer 20 minutes. Cold, cooked potatoes can be added. Serves 2.