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SOUR CREAM POUND CAKE | |
2 1/2 c. flour 2 c. sugar 1/2 tsp. baking soda 1/2 tsp. salt 1 tsp. grated lemon peel 1 tsp. vanilla 1 c. butter, softened 1 c. sour cream 3 eggs Grease and flour Bundt pan or spray (heavy with pam). Bake at 350 degrees for 55-60 minutes. GLAZE: 1 c. powdered sugar 2 tsp. lemon juice |
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