24 oz. grape juice, sweetened
2 c. orange juice
1/2 c. lemon juice (ReaLemon)
1 c. sugar
2 med. bottles ginger ale, chilled

Do not add ginger ale until time to serve.

Blend first 4 ingredients together until sugar is dissolved. (A small portion of this mixture may be used as "non-diluting" ice when frozen in a mold or ice cube tray.) Chill the mixture.

At serving time pour cubes in punch bowl then add ginger ale and punch mixture. Stir.