1/4 c. soft butter
1 c. sugar
1 egg
2 c. sifted all-purpose flour
1/2 tsp. salt
1/2 tsp. baking soda
1 c. dairy sour cream

Cream butter and sugar until light. Beat in egg. Add sifted dry ingredients, alternate with sour cream. Beat until smooth. Drop by teaspoonful onto greased cookie sheet. Sprinkle with cinnamon and sugar mixture. Bake at 375 degrees for 15 minutes.