1 stick butter, melted
2 eggs
1 c. sugar
1/4 c. flour
1 tsp. vanilla
1 c. chopped pecans
1/2 c. chocolate chips

Line bottom of unbaked pie shell with chocolate chips. Mix other ingredients with fork or whisk. Pour over chocolate and bake at 350 degrees approximately 45 minutes or until brown on top. Serve with Cool Whip or ice cream.