BROCCOLI SALAD 
1 extra-lg. broccoli bunch (or two med.), chopped
1 c. raisins
10 slices cooked bacon, crumbled
1 c. salted sunflower seeds
6 chopped green onions

DRESSING INGREDIENTS:

2 tbsp. vinegar
1 c. light mayonnaise
1/2 c. sugar

Mix dressing and add to mixture leaving out bacon and seeds. Marinate overnight. Toss with bacon and seeds before serving.

 

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