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| YUM YUM CAKE | |
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2 c. flour 2 eggs 2 c. sugar 2 tsp. baking soda 1/3 c. cooking oil Icing: 1 c. sugar 1 tsp. vanilla 1 c. coconut 1 small can Pet milk 1 c. nuts Mix ingredients for cake. Bake at 325°F in glass or 350°F in pan until done. Makes 1 (8 x 12-inch) layer pan (greased). Icing: Mix sugar, milk and vanilla. When comes to boiling, boil 3 minutes. Take off and add other ingredients. | |
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