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ITALIAN TACO SALAD | |
1 lb. ground beef 3 c. crushed tortilla chips 2 c. shredded mozzarella cheese 2 c. shredded cheddar cheese 1 (10 oz.) pkg. mixed salad greens 1 (8 oz.) bottle zesty Italian dressing In a medium skillet, cook ground meat until brown. Remove and drain. In a large bowl, combine ground beef, tortilla chips, Mozzarella cheese, Cheddar cheese, and salad greens. Toss with salad dressing and serve. |
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