DEVILED HAM BITES 
1 recipe of single crust pastry mix
1 (3 oz.) can deviled ham

Prepare pastry mix according to package directions. Cut into rounds (using opened end of deviled ham can). Place a bit of deviled ham on center of each round. Fold over and crimp edge with fork. Bake in a 450 degree oven for 8 to 10 minutes. Yield: about 2 dozen.

 

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