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ICE CREAM PUDDING DESSERT | |
80 Ritz crackers, crushed 1 1/2 sticks butter, melted 3/4 of a 1/2 gal. vanilla ice cream 2 sm. pkg. coconut instant pudding or any flavor of your choice 1 1/2 c. milk Place pudding in a bowl with milk and softened ice cream. Beat until smooth. Place cracker and butter in bowls and mix together. Place in 9 x 13 inch pan. Chill for several hours. |
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