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1/2 c. butter 1/2 c. brown sugar 1 egg 1 c. flour 1 1/2 tsp. lemon juice 1 c. ground filberts or other nuts Mix all of the above and chill. Make balls of dough and crease with fork. Bake at 350 degrees for 10 minutes. This recipe was given to me by my sister-in-law, Carol Rhode, Silverton, Oregon. |
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