2 cans peaches
Liquid from 1 can of peaches
1 stick butter, melted
1/2 c. flour
1/2 c. sugar
1/4 c. milk
1 egg

Drain peaches. Put peaches in baking dish with the liquid from 1 can of peaches. Mix the other ingredients and pour over peaches. Bake at 350 degrees until crust is brown.