1 whole chicken
2 boxes Stove Top dressing
1 c. chicken fat
1 c. flour
4 eggs
1 c. milk
4 c. chicken broth
1 c. bread crumbs

Mix flour and chicken fat into gravy. Cook chicken, pick off from bone, cut up. Add 4 cups broth, 1 cup milk, 4 eggs, cook until thick.

Mix dressing as instructions. Line 13 inch pan with dressing. Add 1/2 the gravy and chicken, repeat process, add bread crumbs mixed with butter to top. Bake at 350 degrees until done.