1 lb. ground beef
1/2 c. chopped onion
1/3 c. chopped green pepper
1 lg. clove garlic, minced
1 can condensed tomato soup
1 c. water
1/2 c. pre-cooked rice
1/2 tsp. salt
2 tsp. Worcestershire soup
Generous dash of pepper

In skillet cook beef, onion, green pepper and garlic until vegetables are tender. Pour off fat. Add remaining ingredients. Cover and bring to a boil. Cook over low heat for 15 minutes or until rice is tender.