GREEN BEAN CASSEROLE 
2 cans French style green beans
1 tbsp. dry onion soup mix
5 tbsp. butter
3 tbsp. flour
1 c. sour cream
1/2 c. shredded Cheddar cheese
Grape Nuts

Drain your green beans. Add 1 tablespoon dry onion soup mix to green beans. In saucepan add 5 tablespoons of butter and 3 tablespoons flour, beat. Add to mixture. Then add 1 cup sour cream and 1/2 cup of shredded Cheddar cheese and mix all together.

 

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