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FRESH STRAWBERRY ICE CREAM | |
1 qt. fresh strawberries, mashed 3 c. sugar 2 pts. half and half 1/2 pt. whipping cream Mix sugar and water together and bring to a boil. Cool. Add fruit and put in a 4 quart hand freezer until slushy. Then add the 2 creams and continue freezing until frozen. 9 or 10 peaches, mashed, can be substituted for strawberries. |
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