3 cups powdered sugar
1/2 cup peanut butter
1/4 cup (1/2 stick) softened butter
3 oz. pkg. softened cream cheese
3 tbsp. milk
13x9-inch pan of baked brownies (your favorite recipe)

GLAZE:

1/4 cup semi-sweet chocolate chips
1 tbsp. shortening

In large bowl, combine powdered sugar, peanut butter, butter, cream cheese and milk; beat until light and fluffy. Spread evenly over brownies. In small saucepan, combine chocolate chips and shortening. Cook over low heat to melt. Drizzle over frosting.

Makes 36 bars.