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FRUIT SYRUPS | |
2 pkgs. frozen fruit 1/2 c. apple juice concentrate 1 c. apple juice 2 tbsp. cornstarch Mix frozen fruit with unsweetened apple juice and apple juice concentrate. Add cornstarch; mix until blended and heat to thicken. Especially delicious with strawberries or blueberries. Other variations include peaches, apples, cherries, apricots, strawberry-banana, grape, and pineapple. Delicious over pancakes or as a spread on toast. |
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