1 c. flour
2 tsp. baking powder
1/2 tsp. salt
3/4 c. sugar
2 tbsp. cocoa
1/2 c. milk
1 tsp. vanilla
2 tbsp. melted butter
3/4 c. nuts (opt.)

Sauce to Cover Batter:
3/4 c. brown sugar
1/2 c. cocoa
1 3/4 c. hot water

Sift flour, baking powder, sugar and cocoa. Add milk, vanilla, shortening and mix. Pour into pan. For sauce: Mix brown sugar and cocoa. Sprinkle over batter. Pour hot water over the entire batter. Bake 40 to 45 minutes at 350 degrees.