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DROP DUMPLINGS | |
2 c. flour 3 tsp. baking powder 3/4 c. milk 1/2 tsp. salt 1 tbsp. shortening Sift flour, baking powder and salt. Cut in shortening; add sufficient milk to make a drop batter. Drop by spoonfuls in boiling liquid. Close loosely and cook 10 minutes. Serve at once. |
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