2 (1 1/2-2 lb.) chickens
1/2 c. butter, melted
1/2 c. honey
1/4 c. prepared mustard
1 tsp. salt
1 tsp. curry powder

Place chicken pieces in shallow baking dish, skin side up. Combine butter, honey, mustard, salt and curry powder. Pour over chicken and bake at 350 degrees for 1 1/4 hours, basting every 15 minutes until chicken is tender and golden brown. Makes 4-6 servings.