1 c. butter
3/4 c. powdered sugar
Pinch of salt
2 tsp. vanilla
2 1/2 c. flour
1 c. ground pecans
1 c. coconut

Cream butter, add sugar, salt and vanilla. Work in flour, add nuts and coconut and work. Roll into small rolls about 1 1/2 inch long. Bake at 375 degrees for 10 to 15 minutes. Cool and roll in powdered sugar.