POPCORN CAKE 
3 qt. popped corn
1 pkg. coated chocolate candies (M&M'S®)
1 jar dry roasted peanuts
1 c. butter
1/2 c. oil
1 pkg. mini marshmallows

Butter an angel food cake pan. In large bowl mix popcorn, candies and peanuts.

Slowly melt butter, oil and marshmallows. Mix the marshmallow sauce with the popcorn mixture. Press popcorn into cake pan and press firmly, then cool and turn onto a platter.

M&M'S® is a registered trademark of Mars, Incorporated.
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