BUSY DAY CHICKEN AND RICE 
1 c. uncooked rice
1 chicken, cut up
1/4 lb. butter, 1 stick
1 pkg. dry onion soup
4 c. boiling water
Salt and pepper to taste

Preheat oven to 350 degrees. Grease bottom of 13 x 9 1/2 x 2 inch pan.

 

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