1/2 c. salad oil
2 eggs
2 tsp. baking soda
2 c. flour
4 c. chopped apples
2 c. sugar
1 tsp. salt
2 tsp. vanilla
1 c. chopped nuts
2 tsp. cinnamon

Prepare apples, sugar and cinnamon in large bowl and set aside for 4 hours. Add oil. Add eggs, 1 at a time. Sift flour, soda and salt together and add to apple mixture slowly. Beat well after each addition. Fold in nuts. Add vanilla. Bake at 300 degrees for 1 hour.

TOPPING FOR CAKE:

1 stick butter
1 c. sugar
1 sm. can evaporated milk

Boil 5 minutes. Poke holes in cake and pour over cake while warm.