1 1/2 c. all-purpose flour
3/4 tsp. salt
2 tsp. sugar
4 1/2 tbsp. vegetable oil
2 tbsp. milk

Into a bowl or 10 inch deep dish pizza pan, sift together flour, salt and sugar. Beat together oil and milk and pour into the flour mixture. Mix with fingers until dough is dampened and crumbly. (Dough will never come together like a conventional pastry dough.) Press dough into bottom and sides of pizza pan. Crust is ready to be used in pizza recipe.