2 pkg. orange gelatin
2 c. boiling water
1 sm. can frozen orange juice (undiluted)
2 cans mandarin oranges (drained)
1 lg. can crushed pineapple

TOPPING:

1 pkg. instant lemon pudding
1 c. milk
1 pkg. Dream Whip
1/2 c. cold milk

Mix gelatin with hot water. Stir in orange juice and cool. Add mandarin oranges and pineapple. Pour in pan or dish and let congeal. Mix pudding with milk until firm. Dream Whip with milk and beat until it holds a peak. Fold into pudding a spread on gelatin.