3/4 c. chopped conch
1 tsp. lime juice
3/4 c. chopped celery
1 can tomato sauce
2/3 c. chopped onion
1/2 c. chopped tomato
1/2 c. chopped green pepper
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. Tabasco

Combine all ingredients. Chill thoroughly. Serve on lettuce.