1/2 c. butter
1 c. graham cracker crumbs
1 1/2 c. flaked coconut
1 c. butterscotch bits
1 c. chocolate chips
1 c. condensed milk
1 c. chopped nuts

Melt butter in 7 x 11 inch pan. Add layers of cracker crumbs, coconut, butterscotch and chocolate chips. Pour milk over chips. Spread nuts on top; press lightly. Bake at 350 degrees for 30 minutes. Cool, cut.