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BEST YET BANANA PUDDING | |
3 sm. pkgs. vanilla instant pudding 5 c. milk 1 (8 oz.) container sour cream 1/2 of 8 oz. container Cool Whip Vanilla wafers Ripe bananas Combine pudding mix and milk. Mix well. Stir in sour cream, fold in Cool Whip. Layer vanilla wafers, sliced bananas, pudding mixture; making two layers of each. Top with remaining Cool Whip. |
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