This recipe is great for the kids breakfast and snacks. They are small and just their size and no hard to make. buttermilk bun mix in roll can (1-2 pkgs. depending on number of sausages)

Roll sausages in muffins. Cook them the same as the package says for baking muffins. Let cool about 2 to 5 minutes because the sausages inside may be hot. The kids will love them.