SPRING SALAD 
4 c. red leaf lettuce
1 pt. strawberries
2 kiwi, sliced

Mix the dressing ingredients and chill. Before serving, drizzle dressing over lettuce, sliced strawberries, and kiwi.

Dressing:
1/4 c. honey
1/4 c. tarragon vinegar
1/4 c. oil
1/2 tsp. dillweed

Mix together and chill.

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