1 can cream of shrimp soup
1 (6 oz.) can tuna fish
1 c. uncooked Minute Rice
1/3 c. sour cream
1 sm. can sliced mushrooms
1 soup can milk
2 (6 oz.) cans shrimp
1/3 c. mayonnaise
2 tbsp. chopped onion

Mix ingredients together, place in greased casserole. Bake 50 to 60 minutes at 350 degrees.