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GREEN RICE/SPINACH CASSEROLE | |
4 beaten eggs 1 tbsp. salt 1 lb. grated sharp cheese 1 c. milk 4 c. cooked rice 1 pkg. frozen chopped spinach 1/2 tsp. marjoram 1/2 tsp. thyme 1/2 tsp. rosemary 1 tbsp. Worcestershire sauce 1/4 c. melted butter Cook spinach 5 minutes, drain. Mix all ingredients except butter. Pour melted butter on top. Bake 30 minutes. |
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