SAN FRANCISCO MUFFINS 
5 c. flour
3 c. sugar
5 tsp. baking soda
1 c. raisins
15 oz. All-Bran
4 eggs
1 qt. buttermilk
1/2 c. oil
1 stick butter
1 tbsp. orange rind, grated
1 tbsp. orange extract
1 tbsp. milk

Mix all ingredients. Let dough stand overnight. Grease muffin tins or use paper liners. Fill muffin tin 3/4 full. Bake at 375 degrees for 25-30 minutes. Makes 30-40 muffins.

 

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