1 can boned chicken
1 can cream of mushroom soup
1 can chicken and rice soup
1 can (5 oz.) dry chow mein noodles
1 sm. can evaporated milk
1/2 c. chopped celery
1/4 c. chopped onion
1/4 c. chopped pimento and green pepper, optional

Combine all ingredients. Pour into a greased casserole (2 quart). Bake 45 minutes at 375 degrees.