6 oz. chocolate crust (premade)
8 oz. softened cream cheese
1/2 c. mayonnaise
1/2 c. sugar
2 eggs
6 oz. chocolate chips, melted
1 tsp. vanilla

In large bowl beat cream cheese and mayonnaise until smooth. Gradually beat in sugar. Beat in eggs, one at a time. Beat in chocolate and vanilla. Pour into crust. Place on a cookie sheet. Bake at 350 degrees for 30-35 minutes or until set. Chill for 4 hours.