1 loaf (16 oz.) French Bread
1/4 cup butter, softened
1 teaspoon garlic powder
Sharp Cheddar Cheese, grated... just a little per slice

Cut the bread into eight slices. In a small bowl, combine the butter & garlic powder. Spread on one side of each slice of bread. Place bread, buttered side up - on grill over medium heat for a couple of minutes or until browned. Turn and grill approx., 2 minutes more - or until browned... turn the bread once again to buttered side up - BUT place to a cooler side of grill... sprinkle the cheddar cheese over the buttered side.... close grill lid for very short time, (depends on your grill and how hot)... both sides are now grilled - but you just want this under the lid - long enough for the cheese to melt... YUMMY!!!!

Submitted by: Phyllis Chittum