6 lean pork chops
1 c. catsup
1 c. Cola

Arrange pork chops in 9x13-inch baking pan. Combine catsup and cola in small bowl; mix well. Pour over pork chops. Bake, covered with foil, at 325 degrees for 1 1/4 hours. Bake, uncovered, for 15 minutes longer. Yield: 6 servings.