PIZZA CASSEROLE 
1 lb. ground beef (browned)
1 lb.. Italian sausage (boiled 1/2 hour) and cut in 1 inch slices
1 box rigoletti (cooked)
3 c. shredded Mozzarella cheese
1 can pizza sauce
1 can tomato sauce

Place in 2 quart casserole, noodles just enough to cover bottom. Next half of ground beef, half Italian sausage. Pour over this 1 can pizza sauce. Then layer the remainder of noodles, ground beef and sausage. Pour over this 1 can of tomato sauce. Spread cheese over the top. Cover and cook 1/2 hour at 350 degrees. If cold cook 1 hour.

 

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