3 c. sugar
1 c. oil
3 eggs
2 tsp. vanilla
1 tsp. salt
1 tsp. baking soda
1 1/2 tsp. baking powder
1 tsp. cinnamon
3 c. flour
1 c. crushed pineapple, drained
1/2 c. raisins
2 c. zucchini, grated
1 c. nuts, chopped

Squeeze the pineapple to make sure it's completely drained. Mix all ingredients together in a large bowl. Place in well-greased loaf pans. Bake at 350 degrees for 1 hour. Test for doneness with toothpick. Turn out of loaf pans immediately. Dust with powdered sugar. Makes 2 large loaves.