4 c. oatmeal
1 c. white Karo
1 c. brown sugar
2/3 c. butter
1/4 c. chunky peanut butter
12 oz. pkg. chocolate chips
1/4 bar paraffin
1 c. chopped peanuts
1 tsp. vanilla
2/3 c. peanut butter

Mix oatmeal, syrup and brown sugar. Melt butter and pour over oatmeal mixture. Mix well. Add 1/4 cup peanut butter and vanilla. Pat into a greased 9 x 13 inch pan. Bake 12 minutes at 350 degrees. Cool.

TOPPING:

Melt chocolate chips with 2/3 cups peanut butter and paraffin. Add peanuts. Spread over cooled crust. Cool completely and cut into bars.