1 c. light Karo syrup
1 c. sugar
4 c. Rice Krispies
1 (12 oz.) jar crunchy peanut butter
6 oz. bag chocolate morsels
6 oz. bag butterscotch morsels

Bring sugar and syrup to a boil over low heat. Remove and stir in peanut butter. Add Rice Krispies, stirring until well mixed. Spread in a 9x13 inch loaf pan; cool.

NOTE: Have all ingredients ready to be mixed; this mixture stiffens quickly.

Melt morsels together and spread over mixture. Cool and cut in squares.