3/4 stick butter
1 sm. onion
1/2 c. diced celery
10 oz. frozen broccoli, cut up
1 can cream of mushroom soup
1 c. Minute Rice (raw)
1/4 lb. Velveeta cheese

Melt butter, add diced onion and celery. Add rest of ingredients, stirring just until cheese melts. Pour into greased 8" square casserole dish. Bake at 350 degrees for 40 minutes. Serves 6.