1 lb. ground beef
1 green pepper
1 lg. onion
1 can tomatoes, with juice
1 can cream of mushroom soup
1 (8 oz.) pkg. noodles
1/2 lb. cheddar cheese, grated
Salt and pepper to taste

Simmer beef, green pepper, onion, tomatoes, and cream of mushroom soup for 10 minutes in a large skillet. Cook noodles separately. Grease a baking dish and layer: beef, noodles and cheese, ending with cheese. Bake at 350 degrees for 30 minutes.