RUSSIAN TEACAKES 
1 c. butter
1/2 c. confectioners' sugar
1 tsp. vanilla
2 1/4 c. flour
1/4 tsp. salt
1 c. nuts (chopped walnuts)

Mix butter, sugar and vanilla. Then add flour, salt blend together. Then add nuts. if dough is real sticky add some more flour. Chill dough 1 1/2 to 2 hours. Rolls into small balls. Bake at 400 degrees for 10 minutes. roll in confectioners' sugar when warm. Bake until set not brown.

 

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