UNCLE VERNON'S BLOODY MARY MIX 
1 tsp. salt
1/4 tsp. oregano powder
1/8 tsp. black pepper
1/4 tsp. garlic salt
1/4 tsp. celery salt
1/8 tsp. homemade hot ground pepper
1/4 green pepper
1 carrot
1 onion, 1 1/2 inch diameter

Put all in blender with tomato juice and mix. Add more seasoning if you like it spicy. Add more hot pepper or Tabasco sauce for hotter. Bases on 3 quarts juice.

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