UPSIDE DOWN PIZZA 
2 lb. hamburger
1 dry spaghetti sauce
2 1/2 cans of tomato sauce
1 c. sour cream
Mozzarella cheese
Parmesan cheese
Biscuits

Brown hamburger and drain. Add spaghetti sauce and tomato sauce, simmer. Put into a 9 x 13 or two 8 x 8 pans. Put hamburger mixture first then mozzarella cheese, sour cream, then biscuits. Melt butter and put on biscuts then add parmesan cheese on top. Bake 350 degrees for 30 minutes.

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“UPSIDE DOWN PIZZA”

 

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