SOFT CHOCOLATE CHIP COOKIES 
2 c. brown sugar, packed
1 c. butter
4 c. flour
3 eggs
1 tsp. baking soda
1/2 tsp. salt
1/4 c. milk
1 tsp. vanilla
12 oz. chips

Cream sugar and butter. Add eggs and mix well. Combine dry ingredients and add to mixture. Add milk and vanilla. Blend well. Add chips. Drop by spoonfuls onto greased cookie sheet. Bake at 350 degrees for 12 minutes until golden brown. Do not overbake.

 

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